Sunlight for a Pandemic

Until 10 April 2021

Adelaide’s small bars still have not recovered from the pandemic

As the JobKeeper cliff edges closer, Adelaide small bar owners say they still aren't able trade viably under current capacity restrictions, which aren't set to lift until vaccines are widely distributed in SA.

Expand your palate with Poppelvej Wines’ ‘Missing Letter’ release

Hailing from Copenhagen but located in Sellicks Beach, Poppelvej Wines is broadening palates in South Australia with three energetic, summer-ready skin-contact whites.

Jive needs your help to survive the COVID-19 pandemic

Jive is a live music institution in Adelaide, but the pandemic has left it with debt and with no means of trading into recovery. A group of SA music industry figures has started a fundraising campaign to ensure the venue's future.

Booze Brothers has got your Christmas accompaniments covered

Christmas Day is more than just turkey and a sizeable hock of ham. For the right kind of festive cheer, you'll need South Australia's best beer, wine and spirits.

Prospect pizzeria Anchovy Bandit expands with new pasta bar and dining room

With new chef Shane Wilson at the helm, Anchovy Bandit has expanded its footprint and relaunched its menu, bringing a stronger focus on pasta dishes “inspired by but not bound to” traditional Italian cuisine.

Pop princess Montaigne is learning new tricks for a post-pandemic world

Sydney-based musician Montaigne, who is playing at Adelaide UniBar's The College Green this month, speaks with CityMag about taking up skateboarding at 25 and making a living in a disrupted live music industry.

The music industry’s pandemic year

With live music still not deemed safe in all circumstances, the people of Adelaide’s music scene have had to find new ways to express their love of their industry.

Veloce Paninoteca