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Habits

Dec 8, 2021
Habits

Tasting Australia has launched its 2022 program

South Australian food and beverage festival Tasting Australia has released tickets to more than 170 events happening in April and May next year, including Melbourne restaurant Chin Chin popping up at Yalumba, overnight experiences in the Flinders Ranges and Coober Pedy and more.

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Nov 25, 2021
Habits

Six months on from Kaurna Kardla Parranthi experts see growth

From mushrooms shooting through the soil to healthy tussocks swaying in the wind, academics and volunteers are noticing change in Tuthangga Park following the cultural burn in May. City of Adelaide officials say the pilot will be repeated in the city's green belt.

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Nov 24, 2021
Habits

No Harm No Fowl is Adelaide’s first vegan butcher

Cherry Darlings Bakehouse alumnus Elliott Jade has launched meat- and dairy-free delicatessen No Harm No Fowl, stocking plant-based versions of deli favourites, such as corned beef, chorizo, arancini and ‘pizzazz pockets’.

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Nov 18, 2021
Habits

Meet the groundskeepers

Lungs full of fresh air, compost up to the elbows, and a full day ahead of tightening taps and pruning trees. This is a typical workday for the city’s groundskeepers, who tend to postcode 5000’s magnificent green belt, squares and streetscapes.

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Nov 18, 2021
Habits

Three Cheers at Fugazzi Bar & Dining Room

The mood at Fugazzi is best described as ‘big’. Booths are booked out months in advance, with diners hungry to try the hyped New York-Italian-inspired menu. While patrons wait for a table to become available, they’re first invited to imbibe at the bar.

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