The end of the 2021 vintage is approaching, and with it comes the annual Barossa Vintage Festival. We've found five events showcasing the best the region has to offer.
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There is no such thing as a bad dumpling.
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Created by Barossa Valley Brewing founder Denham D'Silva, Agora Gourmet is a loyalty app that leverages South Australia's love of local producers by rewarding consumers for publicly supporting their favourite brands.
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Billed as a sophisticated and elegant growing up of the Pulteney Street Thai restaurant, Soi 38 is opening a new space on Pirie Street to expand its service across two venues.
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With a mix of in-person and virtual appearances by local and international winemakers, The Maker & Me's autumn series is bringing the world into Adelaide's favourite French bar.
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A COVID-inspired business sourcing the best quality fruit, vegetables and pastries from the Adelaide Central Market has partnered with EcoCaddy couriers to deliver fresh food to your CBD office.
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The Plus 82 group has launched its fast food restaurant, CnB, which offers Korean fried chicken, burgers, Korean corn dogs and beer inside Norwood's Parade Central shopping complex.
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Lace up your drinking shoes with the new XPA-branded Coopers x Volley sneakers.
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Formerly a Melbourne-based café, Coffee in Common is now located on Bacon Street in Hindmarsh, expanding to include an in-house coffee roastery and a “wholesome” brunch menu.
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From Wednesday, 31 March density requirements within hospitality venues will relax to allow three people per four square metres, equal to around 75 per cent of full capacity.
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