The oft-forgotten but essential refuge of any great hospitality experience is found in the bathroom. Here we celebrate the top five water closets in the CBD based on the simple, human requirements we all have and yet too many venues fail to consider.
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A day spent relaxing on the couch still requires a knock-off drink. Here's who's got you for booze over the Christmas and New Year period.
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During the year, important and insightful stories are routinely out-clicked by the new-eatery-and-or-bar-opening-over-there type stories. Here are three good features you may have missed.
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New pubs, reborn burgers, business closures, and a bloody good bowl of soup - here are the CityMag stories that meant the most to you in 2018.
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Elementary Coffee Roasters has expanded its CBD presence, taking over eastern fringe café Flinders Street Project.
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Electra House has long stood on the threshold of realising its promise to the Adelaide food and drink scene and we reckon this new festival will reveal its full potential, as winemakers from around the state, country and world take over the entire building this February.
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Imagine a dinner party at the house of your friend who's an excellent cook but they're cooking every day and you don't feel guilty for dropping by unannounced.
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Slated to open in April 2019, Plume will open in Karma and Crow’s former artist studio and retail space, with a cocktail focus, Modern Australian menu, and a fit out designed by Studio -Gram.
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The Plus 82 group's third venture, MiMi, features a modern take on Thai food by chef Napachama Hongsakaola in a beautiful Claire Kneebone fit out, originally designed for former tenant East of Norman.
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Featuring beer from Little Bang and a wine list curated by East End Cellars, relaunched café, restaurant and small bar HD Eatery has entered Pirie Street's burgeoning after-work food and booze scene.
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