While most live gigs are off the table, you can support the local live music industry by using your purchasing power to pick up t-shirts, tote bags, vinyl, CDs, cassettes and digital releases.
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Moving into 2020 next year – the early 2000s are officially 'Old School'. DJ/Producer, Groove Terminator recaps his best moments over a magic double decade in Adelaide's electronic music scene.
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Next month, five pubs will become innovation hubs for an evening as the world's first Raising the Bar Entrepreneurship event makes its debut.
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The CBD’s top 20 purveyors of fine food and drink are flexing their power beyond their restaurant's walls to shape the broader social narrative of this city as much as they shape a good night out.
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Golden Boy's Sondra Deering waits tables, makes drinks, writes rosters, does stocktake, develops the business and cooks in the kitchen. Just because you own a restaurant doesn't mean you're a restaurateur.
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Electra House has long stood on the threshold of realising its promise to the Adelaide food and drink scene and we reckon this new festival will reveal its full potential, as winemakers from around the state, country and world take over the entire building this February.
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New café Food Lore is the first brick and mortar from the people behind Cargo Catering, and it's leading the culinary charge in North Terrace's emerging western precinct.
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[remark]The party will take place on Saturday 9 December, from 3pm to 7pm. ACE Open, ACE Across and Lion Arts Centre Courtyard. Entry is as free as a bird in the wild.[/remark] ACE Open are throwing their inaugural Summer Party, and we reckon it's gonna...
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CityMag fashion director, Sharmonie Cockayne, talks to Josh and Farrin about whether what you wear reflects who you are (and Farrin argues that, yes, it does, and - resultantly - she is a hoodie with toothpaste on it).
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