A restaurant which traded in Rundle Street for years has been evicted over claims of more than $30,000 in unpaid rent.
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Whether we partied and danced at Limbo, Jules or any of a myriad of clubs and pubs then or now, Adelaide has had a varied after-dark experience. With CityMag staffers spanning generations, it became clear our nightlife experiences have changed over time.
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One of Adelaide’s most beloved live music venues turns 20 this month so we spoke to owner Tam Boakes about the gigs, gaffes and green room moments that have made the decades special.
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Co-working need not only exist for freelancers and consultants. Pioneering a model for small food and beverage producers to pool resources, Tim Trephina and Scott Giles have created Squatters Catering.
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In peeling back the gyprock and plaster walls of the former Penang restaurant, the most recent custodians of Quelltaler House, Roman Tazhdynov and Marina Tazhdynova, have revealed a heritage that stretches all the way out to the Clare Valley.
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Behind the doors of an old warehouse on Gilbert Street lies a shop that is not just a magnet for Adelaide’s BMX riders, but also a symbol of a rapidly evolving and expanding niche business.
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The Centre of Democracy might be exploring some age-old ideas in an old building, but it's doing it in some very new ways.
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Mel and Fabian Muller are recalling the community-minded Ma and Pa grocery shops of years gone by as they open their organic produce and health outlet, The Simple Market, today.
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Core Physio's new location proves that the business is as capable of re-enlivening old buildings as they are of re-enlivening sore bodies.
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Almost as old as the colony itself, the Treasury Building is a standing testament to the very nature of our evolving city – and this Fringe its basement pool will evolve into an arts venue.
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