We searched the streets for independent bottle-o's and found, in our opinion, some of the best places in Adelaide to get your grog.
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CityMag invited three wannabe Adelaide city councillors to decorate the mahogany in the Exeter's front bar while debating how they would change the city if successful in the upcoming council elections.
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After 10 years of pulling pints at the Exeter Hotel, Hamish Tregeagle has opened his own intimate cocktail and wine bar right next door.
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A new East End bar, headed-up by former Exeter Hotel veteran bartender Hamish Tregeagle, will open in December this year, specialising in classic cocktails and a splash of nostalgia.
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After finishing up at Orana, chef Justin Healy has dived into an obsession with Japanese soup, launching pop-up ramen shop Quality NOODS at the Exeter on Sunday, 16 August.
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Kevin Gregg, co-owner of the Exeter Hotel, puts an end to rumours swirling around the pub kicked off by scaffolding clung to its façade (and some cheeky bar staff).
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The mythical sandwich of indeterminate origin is a favourite menu item in cafés and eateries, so we've created this ever-evolving list of Adelaide's best takes on the righteous reuben.
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In the third-and-final article of our good value food and drink series, we phoned all our favourite pubs in Adelaide to ask for their best price on beer.
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Headlined by Camp Cope and featuring 46 bands and artists across seven venues, the 2019 edition of A Day of Clarity will be huge.
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