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47 results

March 5, 2018

Good food on campus

There’s a good food revolution happening on South Australian university campuses, and it’s benefitting both students and local small businesses.

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October 18, 2017

Adelaide’s most under-rated bakery

It's a big call, but once we came across this suburban shop run by a former Magill Estate pastry chef, we knew it was one we were ready to make.

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September 18, 2017

Introducing the Local Mess Hall

A new food event that will bring emerging entrepreneurs together with industry veterans like Karena Armstrong, David Swain, Jonny Pisanelli, and Steven ter Horst.

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