Driller Jet Armstrong says his nightclub Sugar can only survive until October under the state's current coronavirus rules. Other venue and restaurant owners in the city explain how the State Government’s restrictions are limiting their ability to survive.
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The effects of COVID-19 on the still illicit sex work industry are more pronounced than in other sectors, affecting workers’ ability to earn money and access support.
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Meet Trish Jarvis, the migration lawyer who's going to give you free advice on how not to get unceremoniously stripped of your visa during COVID-19.
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Adelaide-based signage and event activation company Visualcom has found opportunity in the COVID-19 pandemic, diversifying to produce desks, monitor stands and stand-up work stations for an emerging market of workers forced to assemble home offices.
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A moonlighting sex worker with a white-collar day job in finance, April Winters shares insight into the fraught social and financial standing most sex industry workers live with.
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One small business owner’s diary of demise in the face of COVID-19 and the eventual peace we all must make with ourselves in the face of a global pandemic.
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A food delivery app originally built to service a small Adelaide Hills community outside the Uber zone is now expanding to help South Australian hospitality businesses coping with the COVID-19 downturn.
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From 12pm 'til 9pm on Friday, 20 March, Sparkke at the Whitmore is offering every item on its Sparkke To You takeaway menu free of charge to South Australian health workers.
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Kicking off this Sunday, 26 January, portraits of leading Indigenous women will be hung at Sparkke at the Whitmore in an exhibition designed to showcase the often sidelined leaders of Indigenous cultural preservation.
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