The Federal and State governments are charting the way out of the coronavirus crisis. Here's how cafés in the Adelaide CBD will adapt as restrictions ease.
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The Parade in Norwood was returning to a feeling of 'normal' long before cafés and restaurants were allowed 10 people to sit outside, and, as CityMag discovers, it's all thanks to the steady determination of some excellent local, independent traders.
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Personal and family food security has become a huge anxiety since supermarket shoppers decided to go rogue, but Masterchef graduate and owner of Bowden restaurant My Grandma Ben sees safety in some old fashioned ideas.
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Ahead of the inaugural Dolphin Spirit Dreaming Festival in Semaphore this weekend, CityMag spoke with the festival’s founder, Angelena Harradine-Buckskin, about what inspired the event.
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The revitalised Aces Pizza & Liquor is a celebration of Italian food and culture and has levelled up the Central Market's restaurant game.
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The former Deli on Flinders has changed hands and gained a refreshed offering (featuring Dawn Patrol Coffee) and a new moniker: Boy and Bloom.
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Horror My Friend took out three gongs, Adrian Eagle got two, and Jess Day was awarded Best New Artist. See who else made the list at this year's South Australian Music Awards.
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OzAsia's Lucky Dumpling Market kicks off next week. Start planning your OzAsia pre-show meals and knock-off snacks now.
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The Bowlsome team has opened up in North Adelaide with a frontage that features the same wholesome bowls you know and love, plus an expanded sweet smoothie bowl range.
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