The first fully-fledged restaurant from Masterchef winner Sashi Cheliah - a casual dining take on Singaporean hawker food culture - will open in early November.
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Jack & Jill's is a new Modern Australian restaurant and basement bar in a familiar food and beverage location on Pirie Street.
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In the third-and-final article of our good value food and drink series, we phoned all our favourite pubs in Adelaide to ask for their best price on beer.
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South Australian and family-owned for more than 30 years, Booze Brothers have all the trendy craft beer, wine and spirits you want – even if they don't look like they do.
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How to keep money in the pockets of Adelaide women in business when you're eating or drinking out in the CBD.
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CityMag toured the old-world delis and lunch bars across the city to find the best value breakfast in the Adelaide CBD.
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Stomp grapes, fill kegs, and drink two special release wines from Riot Wine Co at their second birthday celebration on the 2KW rooftop.
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Sneak a peek at the new-look live music venue and learn a little more about its rebranding and interior design by Frame Creative.
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Changing things up in our fifth year, CityMag asked our very first chef to reappear in our pages but on a public BBQ of a different nature this time around.
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