What we're making to drink on these balmy summer evenings (and yes, sometimes on summer afternoons. And only very occasionally in the mornings), while we're playing cards.
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[remark]Sunday December 3, from 1pm to 8pm. Buy tickets here.[/remark] Join us for a once-off takeover of the only-piazza-in-town: outside NANO on Ebenezer Place. Still full of jealousy from seeing so many photos of friends having too much fun in the Napoli...
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Fresh from attracting $5 million in investment in its first funding round, space industry start-up Fleet is both establishing itself in South Australia and pioneering a new kind of business that promises to take local manufacturing out of this world.
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With the closure of the Henry Austin and fine dining Mexican restaurant Kua on Gilbert Place, CityMag looks at the food trend that's booming in their absence.
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By opening the new Hindley Street venue, Jules and Erin Habib are filling a big gap in the city's hospitality offering.
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The East End of town is a brilliantly compact example of all the things our city does well – food, coffee, fashion, bars, parklands, and residential – all bundled up into a neat, walkable neighbourhood.
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It's taken a while, but Rob McRae of Leatherworks Adelaide has returned to his craft and his home.
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Spencer Harrison's graphic design career has taken him around the world. This week it will deliver him back to his home town to collaborate with paper merchant K.W. Doggett.
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At the prospect of another edition of the City bagel guide we found ourselves counting down the minutes until our lunch break. This week, we took a leisurely stroll and found bagels have infiltrated the East End.
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