Located in Rundle Mall Plaza’s shiny food court, The Logical Indian has launched Samosa for a Cause – a delicious way to help people in India living through a devastating third wave of COVID-19.
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A City of Adelaide administration official says prior to COVID-19 more than a quarter of the city’s resident population were university students, and the fact international students haven't returned is "the biggest risk" to the city's economy.
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Loneliness-combatting not-for-profit organisation Friends for Good wants you to opt-in to its social prescription service through your mobile device.
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If you can't tell a press release from pressed juice, local publicity guru Leigh McGrane – who’s handled clients from WOMADelaide to Carclew – wants to teach you how to properly market your creative project.
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Seventeen per cent of Gouger Street shopfronts were empty in September last year. The dining strip has mildly rebounded, but traders are still worried the worst could be yet to come.
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As South Australia continues its journey to becoming a post-COVID state, CityMag asked some essential workers to reflect on how they’ve adjusted to the new normal since being hailed as heroes.
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Backpack Oz has been run by Sam Twelftree and his siblings since 1999, but he says his “small family business [has] been squashed” by the pandemic. He's not the only hostel owner who feels forgotten.
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From Wednesday, 31 March density requirements within hospitality venues will relax to allow three people per four square metres, equal to around 75 per cent of full capacity.
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As the JobKeeper cliff edges closer, Adelaide small bar owners say they still aren't able trade viably under current capacity restrictions, which aren't set to lift until vaccines are widely distributed in SA.
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A survey conducted by the City of Adelaide reports more than half of CBD and North Adelaide business owners are worried about the city's economy and their operation's ongoing viability.
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