Aces Pizza & Liquor is actually pretty good
The revitalised Aces Pizza & Liquor is a celebration of Italian food and culture and has levelled up the Central Market's restaurant game.
MoreThe revitalised Aces Pizza & Liquor is a celebration of Italian food and culture and has levelled up the Central Market's restaurant game.
MoreRoger Federer ate lunch here for a week during The Davis Cup in the 1990s and the bartender who turned down an invitation to have coffee with him still rues the day. Read on for more amazing stories from this bar's history as we reveal the heavy hitters investing in its future.
MoreMelbourne Street is set for a new casual-style Italian restaurant, but after buying a wood oven the owners decided to expand its food boundaries.
MoreAces on Gouger Street is now open and punters can expect fun takes on traditional dishes, a multi-level dining experience and Italian 'yum cha'.
MoreThe extension of Adelaide small bar culture into the suburbs continues, with the Big Easy Group set to open an Anchovy Bandit offshoot pizza bar in Hyde Park.
MoreA sister takeaway pizza bar to Uraidla's Lost in a Forest, Square Slice Pizza is churning out rectangular Detroit-style pizza “akin to old-school, deep-dish Pizza Hut” available only as take-away.
MoreRad-Studio would win the City of Adelaide Prize if John Lethlean was the judge.
MoreLed by pizzaiolo Ettore Bertonati, Tony Mitolo, and restaurant manager Suzanne Pagnozzi, Madre will be unlike any other pizzeria in Adelaide.
MoreTo make a new entrant stand out in Adelaide’s highly competitive pizza scene, some serious graphic design is required.
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