A list of people we've met in the past 12 months who've made us proud to be from Adelaide.
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Bringing their super high quality coffee to your espresso martini (and to a few other places).
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Adelaide Hills Distillery is branching out beyond the 78º Gin.
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Up the windy road to Gumeracha, in an old, dilapidated shed, Brendan and Laura Carter are using the science of winemaking to create everything from bottles of fiano and gin to high-end perfume.
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An old ice cream manufacturer from the state’s North is establishing a new way of doing business from SA with smart thinking and fiercely local operations that supply a global market.
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On the day CityMag was scheduled to enter Keith Murdoch House and interview The Advertiser’s editors, journalists and staff about the business of making 365 newspapers a year, the company phoned and cancelled.
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