Some South Australian venues will no longer be able to sell takeaway booze from the end of June, as a liquor licence amendment introduced during the pandemic is set to expire – despite the former state government announcing the change would be made permanent.
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There has been an excellent response for nominations to the 40 Under 40 Awards so far, now the work begins to submit applications.
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Having received three Top Gold and sixteen Silver Medals at the 2021 SA Dairy Awards, Tanunda’s Barossa Valley Chocolate Company shows it pays to be a local.
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Guided by a life philosophy of finding meaning and connection in seemingly disparate projects, architect Dino Vrynios is changing the conversation in Adelaide.
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A Working Women’s Centre study found females were among the worst hit by the economic effects of COVID-19. With interstate migration slowed due to the pandemic, the Centre says now is the time to offer South Australian women a reason to stay.
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While there is always plenty to learn, eat, drink, watch and make at Tasting Australia’s Tarntanyangga base, there are many other experiences to be had outside of the city limits.
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As festival season descends upon Adelaide, Light has launched as a multi-faceted venue powered by world-leading technology and underwritten by an Adelaide-first business model.
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Restaurant Orana, one of Adelaide's most-lauded restaurants, will not reopen from its months-long COVID-induced closure.
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COVID-19 has prompted the revamp of a 40-year-old fund offering a safety net for South Australian performing artists in critical need of financial help.
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