Re-instating live music, introducing a new Southern American-inspired food offering and swapping out pokies for pool tables and arcade games are at the heart of a revival of the historic Saracens Head.
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Your vote in the City of Adelaide Prize as part of the 2020 Australian Institute of Architects Awards will set the tone for how this city emerges from the lockdown. Meet the designers of Sparkke at the Whitmore, Tika Tirka and Union House Cloister space.
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When the mood calls for a smoke-hazed backroom jazz jam (sans-smoke), Adam Page knows where to go.
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Going out in winter is never difficult if you know where to go and what to order. Use our Winter Eating Guide to find new and old favourites to fill up on at breakfast, lunch or dinner during SA Food Month.
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How to keep money in the pockets of Adelaide women in business when you're eating or drinking out in the CBD.
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Led by pizzaiolo Ettore Bertonati, Tony Mitolo, and restaurant manager Suzanne Pagnozzi, Madre will be unlike any other pizzeria in Adelaide.
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CityMag toured the old-world delis and lunch bars across the city to find the best value breakfast in the Adelaide CBD.
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Koerner, Chaffey and Karrawatta each produce quite different wine from one another but all are united in their work ethic and attitude towards getting it done.
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A day spent relaxing on the couch still requires a knock-off drink. Here's who's got you for booze over the Christmas and New Year period.
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