July 13, 2020
Steven Lee
![](https://citymag.indaily.com.au/wp-content/uploads/MiMi-Restaurant-Sturt-Street-Plus-82-4.jpg?resize=600%2C360&w=600&h=360)
MiMi relaunches with a traditional take on Korean cuisine
MiMi launched as a Thai-Korean eatery on Sturt Street in 2018, but the restaurant has emerged from the COVID shutdown with a simplified, traditional Korean concept, guided by head chef and co-owner Nokie Hongsakaola and sous chef Donghwa Park.
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