April 12, 2017
chocolate
How to have an ethical Easter
Be a good egg this Easter.
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March 15, 2017
chocolate
Meet Haigh’s longest serving employee
Almost fifty years with Haigh's and still keen.
MoreDecember 16, 2016
chocolate
Cooking with Haigh’s: We did it
If we can do it (without eating the chocolate first), you probably can too.
MoreAugust 24, 2016
chocolate
Haigh’s Chocolates switch up their formula
Haigh's Chocolates' third Sydney store represents an interesting departure from the 100-year-old playbook.
MoreAugust 19, 2015
chocolate
Taste that Haigh’s centenary
Haigh's are commemorating their 100th year by joining with two other long serving, family-owned companies - Coopers and Yalumba - to create a special range of chocolates. Partnership and collaboration are great, but chocolate is for eating. So we ate some. Here's how they tasted.
MoreFebruary 27, 2014
chocolate
Sweet success
While Australia has a very public discussion about the future of manufacturing and anxious bricks and mortar retailers continue to bite their nails, one Adelaide manufacturer-retailer breezes on by, making business look easy.
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