April 28, 2016
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First look: Inside Antica Pizzeria e Cucina
Morphett Street has a new dining destination.
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November 27, 2015
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New everything at Bank Street Social
After more than a year of successful trade in a formerly-abandoned Hindley Street basement, the guys at Bank Street Social decided they needed some new challenges. So, they've added a food menu, introduced barrel-aged cocktails and are opening a private function space. Calm down, guys.
MoreNovember 26, 2015
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First look: Inside Pink Moon Saloon
It's rare for an Adelaide venue to be anticipated with as much fervour as Leigh Street's Pink Moon Saloon. It's even rarer for a venue to surpass expectations by a margin so large. From the design to the drinks to the level of distinctiveness, Pink Moon is even more than we'd hoped for.
MoreNovember 19, 2015
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First look: Peter Rabbit
The west end of Hindley Street continues its rapid transformation with the addition of new café-cum-bar Peter Rabbit, complete with real rabbit, plentiful lawn and very-relaxing looking deck.
MoreAugust 25, 2015
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Five O’Clock Somewhere
A collective of winemakers – mostly from McLaren Vale - are opening a venue in Gilbert Street and offering up local small batch, specialty wine and finally proving that (CityMag’s) dreams really do come true.
MoreJune 11, 2015
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My compact life: Hains & Co
There's few places better than a small bar for exploring the art of fitting city living into tight spaces. So for the second edition of My Compact Life, we visit Hains & Co and learn that one little bar back can hold quite a lot of liquor.
MoreFebruary 26, 2015
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First look: La Buvette
Opening next Wednesday (March 4), La Buvette brings contemporary French ideas about hospitality to Gresham Street in the city's WestEnd.
MoreJanuary 2, 2015
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Rooftop re-brand
Studio Band were brought in to re-imagine the branding of Waymouth Street’s Gallery Bar in a make-or-break move by the venue’s owners.
MoreDecember 4, 2014
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On the menu: Sherry explained
Once four of our favourite bars had offered us a tipple of sherry, we began to feel that it might be a "thing". Discover more to the classic fortified than what your Great Aunt might have shared over happy hour in our first in a new series of articles that seek to explain the city's finer details.
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