Pirie Street is not the centralised big business strip that it once was, but that’s not to say its time has passed. CityMag took to Pirie’s pavement to see how the big end of town is turning into something a little more inclusive.
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The Adelaide-based designers of Australia's best café have called on the local industry to celebrate successes and grow its potential.
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Pies, pasties and sausage rolls are having a renaissance in Adelaide, with chefs and bakers bringing a high end touch to the schoolyard lunchtime staple. In this pastry guide, we'll take you on a tour of the best. First up: Abbots and Kinney.
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Used to operating out of temporary stalls and from trestle tables on Leigh Street and the Adelaide Farmers Market in Goodwood, patisserie Abbots and Kinney opens its first permanent shopfront on Pirie Street this week.
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