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41 results

September 17, 2014

Recipe: Day old bread with blood pudding and grated apple

If it was necessary for magazines to have a stance on such things, CityMag would be unashamedly pro-bread. We love bread, and so does Flinders Street Project chef and co-owner Stewart Wesson. Bread and BBQs, though, are not traditionally friends - unless there's a sausage around to mediate things.

January 27, 2022

ACE Open announces 2022 Artistic Program

In its 2022 Artistic Program, ACE Open is helping Adelaide understand, expand and transform our world through exciting new and emerging voices in contemporary Australian art.

November 2, 2021

Showing the invisible with Hussain Alismail

In ‘Visible Invisible’, photographer and The Mill Sponsored Studio resident Hussain Alismail captures the experience of some of our city’s disabled artists to see how the world’s fourth most liveable city is not yet fully habitable for everyone.

March 16, 2021

Protest like the world is ending (because it is)

As climate catastrophe draws closer and action to avert disaster remains stalled, there is no option but to protest as if humanity's survival hangs in the balance, writes Extinction Rebellion SA spokesperson Ben Brooker.

February 25, 2021

Must-see South Australian artists this Fringe season

With so many acts performing at Fringe each year, the annual print guide has become a weighty tome. To make the show selection process a little easier, we’ve asked a few South Australian arts industry types to recommend their favourite local artists on the bill this year.