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MoreThe Adelaide Food Fringe and Pirate Life Brewing have created the world’s first International Pub Week, aimed at celebrating and supporting your local.
MoreDirector of Mental Health Policy, Planning and Safety at SA Health, Liz Prowse says although COVID-19 is no longer an immediate threat in South Australia, the mental health impact is “very slowly growing.”
MoreHorror My Friend took out three gongs, Adrian Eagle got two, and Jess Day was awarded Best New Artist. See who else made the list at this year's South Australian Music Awards.
MoreNew wine bar and restaurant Stem is bringing a Mediterranean kitchen and Sans-Arc fit out to the forgotten Hindley Street relic Caos Café.
MoreThe bit of Hindley Street most often portrayed as dark and dangerous has always been more diverse than the mainstream media let on, but now it is rapidly turning into something else entirely – one of Adelaide’s premier precincts. Such a quick turnaround won’t be without complication, or opportunity.
MoreEvidence of Melbourne Street’s status as a high-end destination still exists, but almost solely in the memories of the area’s older residents. CityMag spent some time café-hopping along the strip to find out if lessons of the past could contribute to a more successful future.
MoreSet for a huge expansion in the coming five years, the Adelaide Airport is building upon decades of growth underpinned by a solid strategic vision. But the success of this cornerstone South Australian business is directly tied to the fortunes of the state as a whole.
MoreIt's an exciting time for the distinctive slice of the CBD that is Adelaide's south west corner. Here, an eclectic mix of long-term residences and creative businesses meet the rising tide of development head-on.
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