Another wintry week means there are more bagels to be had. In the second edition of our City bagel guide we donned the largest coats we could find and headed out for a breakfast bagel at Monday’s Coffee Store.
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Ever watch one of those videos from the 1950s that introduces, in astonished tones, the technology of the distant future? If you ignore the prognostications of flying cars and atomic toilets, many of the basic ideas foretold in those videos have been coming true over recent years.
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As we reach the depths of winter it’s getting harder to pass up the offer of a carb-loaded lunch, especially when it takes the form of a bagel, so we decided to embrace it. In this new series we scour the city for our favourite doughie delicacy – be it savoury or sweet. First up, The Beigelry.
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Elaine Cheng stops in to illustrate her way through the menu at Mamachau, where sisters Bich and Linh Nguyen are bringing some authentic Asian lunches to city dwellers.
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Being the first cafè in SA to use Melbourne's Industry Beans is not Tell Henry's only point of difference - the mixed-use venue is also leading a quiet transformation in Kent Town.
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Right now, you are probably finding yourself held hostage inside your home by the wily spectre of Old Man Winter. Do not panic, instead, why not entertain yourself (and your pals) with an old-fashioned board game? When you do, though, you may want to avoid these ones.
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Opening an exhibition that invokes spring with its title but things much deeper and more personal with its content, Morgan Allender draws us in with her paintings which are not quite still life and not quite landscape.
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The term “new music” is more likely to conjure thoughts of Taylor Swift than concerts in Elder Hall, but the Soundstream collective wants to rewire that association while also helping shape Australian culture. Too easy.
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By opening a coffee cellar door just outside McLaren Vale, Dawn Patrol Coffee has created a near impossible-to-resist destination for the start of your weekend daytrip.
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