Royal Oak Hotel

West Oak Hotel is serving pub food fit for royalty (literally)

Before joining the West Oak as a consulting chef, Krish Dutt cooked for the Jordanian royal family. He’s now bringing a fresh perspective to Adelaide pub fare.

Farewell Worldsend, hello West Oak Hotel

The old pub is set to become a refreshed institution under a new ownership group that includes Frame Creative and Evan Coghlan – who has managed some of Adelaide's best bars.

Parks and Rockreation

Sunday, 18 October 2020

A new era for Joe’s at Henley Beach

West Oak Hotel publican Hugo Pedler has bought into Joe's Kiosk to bring the Henley institution into the modern age.

West Hindley Street: A new food and beverage precinct has emerged in the west

Since the introduction of the small bar licence, Adelaide has always been in search of what’s new – be it food, wine, beer, or the venues that serve them. In the quieter western end of Hindley Street, a new hospitality precinct has emerged.

Adelaide winter eating guide

Going out in winter is never difficult if you know where to go and what to order. Use our Winter Eating Guide to find new and old favourites to fill up on at breakfast, lunch or dinner during SA Food Month.

Booze Brothers is actually an amazing boutique beer and wine shop

South Australian and family-owned for more than 30 years, Booze Brothers have all the trendy craft beer, wine and spirits you want – even if they don't look like they do.

Adelaide’s best $10 breakfasts

CityMag toured the old-world delis and lunch bars across the city to find the best value breakfast in the Adelaide CBD.