South Australian cafes and restaurants turned over more money per transaction than anywhere in Australia last month, but local hospitality operators say there’s more on the plate than meets the eye as customer habits change.
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There is great power in being a purveyor of food and drink in a capital city, so we've determined the 20 most powerful. See who made the cut.
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Sprout Food Group's Callum Hahn and Themis Chryssidis are changing gears and will offer a more casual modern Italian experience at Roma.
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A restaurant which traded in Rundle Street for years has been evicted over claims of more than $30,000 in unpaid rent.
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CityMag sat down with Restaurant Botanic's new executive chef, Jamie Musgrave, to chat all things food, culture and using their backyard to create loved dishes.
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Expect tapas like cicchetti and a non-intimidating wine list at Osteria Polpo on East Terrace.
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Expect traditional dishes you'd find in Venice at Osteria Polpo, set to open next month.
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Set to open in May, a Middle Eastern/Mediterranean inspired restaurant called Asha is the next venture from the Good Gilbert team.
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Enzo Fazzari has announced he will close the popular Enzo's Ristorante in May, but his children's hospo ventures will continue his legacy.
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