Before the online food delivery space was dominated by the Ubers and Deliveroos of the world, entrepreneurial Adelaide restaurateur, Qiu Yu, launched Bento Queen - a virtual restaurant founded on WeChat and now available across nine digital platforms.
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Fork on the Road is dropping into Elder Park from 12pm until 10pm this Sunday, 15 April, and bringing with them 25 of Adelaide's best food trucks, a healthy dose of local craft beer, cider, spirits, and wine from the hills and the state's South East. [remark]Fork...
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CityMag briefly escaped the Adelaide city limits to meet Maris and Kristi Biezaitis, purveyors of a better kind of beer in the state's South East.
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Facing an uncertain future in Adelaide won’t stop the Little Miss Group from taking the South Australian brand to the world.
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With the same leading industries as South Australia and a rapidly growing middle class, Kenya’s High Commissioner says his country is primed to build partnerships with Adelaide entrepreneurs.
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And it's all down to marketing.
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Dr YaYa - President of the soon-to-be-established autonomous state (and arts club) Surrender, explains that MicroNations offer hope even while the slow hollowing-out of Australia’s soul brings us grief.
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Set for a huge expansion in the coming five years, the Adelaide Airport is building upon decades of growth underpinned by a solid strategic vision. But the success of this cornerstone South Australian business is directly tied to the fortunes of the state as a whole.
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As we head toward elections at the City Council, Adelaide's future is less certain. Here, four Lord Mayoral candidates outline what an Adelaide under their leadership would look like.
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