There is great power in being a purveyor of food and drink in a capital city, so we've determined the 20 most powerful. See who made the cut.
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Sprout Food Group's Callum Hahn and Themis Chryssidis are changing gears and will offer a more casual modern Italian experience at Roma.
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A restaurant which traded in Rundle Street for years has been evicted over claims of more than $30,000 in unpaid rent.
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CityMag sat down with Restaurant Botanic's new executive chef, Jamie Musgrave, to chat all things food, culture and using their backyard to create loved dishes.
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Expect tapas like cicchetti and a non-intimidating wine list at Osteria Polpo on East Terrace.
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Expect traditional dishes you'd find in Venice at Osteria Polpo, set to open next month.
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Set to open in May, a Middle Eastern/Mediterranean inspired restaurant called Asha is the next venture from the Good Gilbert team.
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Enzo Fazzari has announced he will close the popular Enzo's Ristorante in May, but his children's hospo ventures will continue his legacy.
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What happens when a nationally recognised, fine dining chef and an award-winning hospo owner walk into a bar? They host a sausage sizzle, obviously.
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