CityMag’s favourite Fringe feeds
This weekend is the last chance to have a Fringe feed for 2024, here are some of our team’s top picks.
MoreThis weekend is the last chance to have a Fringe feed for 2024, here are some of our team’s top picks.
MoreThe Twilight Food Affair is now one of the biggest community events on the Fleurieu Peninsula – a huge achievement for a college that wanted to build ties with its local community.
MoreTonino has opened on King William Road and punters can expect traditional focaccias and a big hit of Naples because “if it’s good enough for the Italians, it’s good enough for us”.
MoreNeed an emergency Nurofen, or a-just-in-case poncho (or condom – the poncho for your privates)? CityMag’s got you covered. Be that Mary-Poppins-friend everyone needs when attending festivals.
MoreA traditional Italian restaurant by the team behind Spread, Dolly, Fettle and Bar Lune is about to make its debut on Broadway.
MoreThe previous owner of Hey Bianca is opened a pizza and sandwich bar in Glenelg on Wednesday, and patrons can expect traditional styles with a Francesca's touch.
MoreExpect "hardcore Italian" at Adelaide's latest sando stop, set to open in the eastern suburbs under the Bar Lune, Spread, Dolly and Fettle crew.
MoreA landmark CBD pub has been revamped by the owners of a Peel Street bar, with the 'hidden gem' given a big polish.
MoreThe Adelaide Fringe was the beginning of my sexual awakening. When I first moved to the City of Churches, I thought Adelaide was bloody boring. I was craving culture and sexual expression. I wanted to see people pushing boundaries. Then came February.
MoreA Barossa distiller has won international recognition for crafting a gin which incorporates the region's rich wine heritage.
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