SA Life

Get CityMag in your inbox. Subscribe
July 7, 2014
What's On

Big Lunch at Adelaide Central Markets

The Big Issue  magazine presents The Big Lunch, a long table event held in the Adelaide Central Market on Sunday, July 27  – when the aisles of the iconic shopping spot are usually empty and shut off from the world.


Tickets are $140 per person, or $1300 for a table of ten. Visit the Big Issue website for details.

The annual event raises funds for the magazine, which provides work opportunities for vulnerable South Australians.

This year, chefs from the Hilton Adelaide, led by Executive Chef Lloyd Cremer, will prepare the lunch. Food icon Maggie Beer is also supporting the event by providing a recipe for the main.


Share —