Plant-based in Adelaide

November 8, 2021

Inside Adelaide’s new $2m plant-based food incubator

To Primary Industries Minister David Basham, whose family has farmed dairy for six generations, some plant-based meat substitutes taste like “cardboard”. But his government wants South Australia to be a major competitor in the emerging plant-based food market.

June 23, 2021

Plant-based in Adelaide

Adelaide’s best all-vegan eateries

After decades of putting up with hot chips and dry side salads, vegan restaurateurs are opening plant-based eateries in the CBD that prove the breadth of the form and the purchasing power of Adelaide’s growing community of plant-powered people.

Super/Man: The Christopher Reeve Story

Up Close and Up Late with Chiquita King

Tarnanthi Art Fair

Sunset on Seppeltsfield Road

Adelaide's Best

Adelaide’s best hot chocolate

Winter has struck. The pilled old coats have been dusted off and removed from the hibernation locale in the closet, set for wear in the CityMag office – orange and navy tartan is this reporter's jacket of choice.

Adelaide’s best Katsu sando

The sando craze has been well-documented in the pages of CityMag. We’ve scoured beachside pop-ups, suburban delicatessens and food truck treasures.

Adelaide’s best public places to exercise

Work out for under $10 and take a trot of the best public places to exercise in ADL.