Disturbingly beautiful and captivatingly desperate, this Gothic true-crime tale highlights an unsettling lack of support for society’s most forgotten and lonely.
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Proving that it is always the time for art.
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The previous owner of Cantina61 brings Indian-style sandos and brunch classics to Grange Road.
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We've rounded up Adelaide's best new music for October, including aleksiah, Bromham, Dom Sensitive, Pest Control and more.
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When Italians migrated from their regions to Adelaide, the local food scene was… shall we say… bland. CityMag asks about their experiences and how homeland culinary traditions live on.
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Executive chef Robin Wagner is focusing on the "best of the best" seasonal, local produce to create delicious dishes with an experimental bent at ILA's Aurora in Light Square.
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The craziest reality stunt ever pulled is laid bare, showing humanity’s desperate need for connection.
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We do not and cannot exist in isolation, as Subhadra Mahajan’s stunning black-and-white debut feature reminds us.
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We’re calling it: the new vermouth from the team behind West End bar Nearly and the ex-head winemaker at Shaw and Smith is the sip of the summer. Perfect neat or in a spritz.
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