The art of painting pictures with a thousand words
As Access2Arts's access and inclusion coordinator, Meg Riley trains people in the skill of audio-describing visual art – a practice she says is necessary to make art accessible to all.
MoreAs Access2Arts's access and inclusion coordinator, Meg Riley trains people in the skill of audio-describing visual art – a practice she says is necessary to make art accessible to all.
MoreOur studious friends at InReview are out every night seeing shows, and they're taking notes. These are the 21 best-reviewed shows still running at this year's Adelaide Fringe – four stars and up only.
MoreSynth king Luke Million will fuse lights, sound, vocoders, instruments, headbands and comic strips to bring his furry, feline concept album, 'Gina The Synth Cat', to life for the Adelaide Fringe.
MoreFear not! There's at least one local media outlet still reviewing Adelaide Fringe shows this year. We've rounded up the best reviews from our good friends at InReview – four stars and up only.
MoreThe City of Adelaide has no shortage of plans for the future of the city, but in order to create a CBD that prioritises residents’ needs, the recently-installed city area councillor wants city-dwellers more involved in creating a bolder, broader vision.
MoreFrom cakes exploding with saccharine colour to pig intestines pinched by koala clips, emerging artist Truc Truong uses a trove of textural mediums to explore the forces of power in Australian society.
MoreIn the seventh iteration of African art and creativity celebration Sanaa, the Adelaide festival will be bigger, bolder and even more proud of its roots.
MoreShe played the relatable 20-something Alex Christensen in early-noughties television series 'The Secret Life of Us' and the conservative but compassionate mum Judy Vickers in the 'Puberty Blues' reboot. Actor Claudia Karvan is now squaring up for a totally new challenge: returning to the SA stage.
MoreSlated for an April opening, the Karma and Crow team are bringing not one but two new hang-out spots to the western suburbs, equipped with vegetarian offerings, beers brewed on-site and a rotating selection of vino drops.
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