While some library shelves are emptying for an online future, bookshops are busy and bookstagram is thriving. CityMag set out to investigate the continued fascination with books, and the people and places that love them.
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Head chef Simon Ming and acclaimed sommelier Bhatia Dheeraj celebrate the diversity of modern Australia with the opening of ODÉ Bistro.
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What happens when a nationally recognised, fine dining chef and an award-winning hospo owner walk into a bar? They host a sausage sizzle, obviously.
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12–21 January 2024
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The sign that hangs at Contour says it all — this is a place for cyclists of all abilities and bikes.
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Three more nightclubs in the West End have announced closures in December, with remaining traders calling on the state government for support before more go under.
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The summer break is a great time to catch up on those books you've been meaning to read, but haven't got around to. Here are CityMag's recommendations based on our favourites for the year.
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A lifelong vinyl fan has fulfilled a dream by opening a record shop and being part of the local music community and culture.
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CityMag talks to the co-owner of award-winning wine bar Good Gilbert about a new sister restaurant opening in the suburbs - and plans for two more tasty dining ventures.
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