Having migrated to Australia in the 1960s seeking a better life, Imma and Mario Caporaso's family has helped to flavour a cultural revolution in Adelaide's north-east.
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Open-access food and drink festival Adelaide Food Fringe has released its inaugural program, with more than 100 events happening across South Australia in early May.
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Celebrate Ukrainian Easter, go on a vegan food trail in and around the city, or learn to make pasta with Mercato's Nonna Imma Caporaso in the inaugural Adelaide Food Fringe festival happening this April.
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It is no secret that we here at CityMag like to eat. Which is perfect because Imma, the nonna behind Campbelltown’s Mercato, loves to feed people. Case in point – she made us pasta.
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