CityMag

InDaily

SA Life

Get CityMag in your inbox. Subscribe

food business

November 24, 2016
food business

Risky business

Vilmos Milisits has fashioned a domestic and export pastry empire by mixing the flavours of his ancestry with an acute understanding of market needs. But the thing that keeps the Vili’s Cakes business growing is not an appetite for baked goods, it’s an appetite for risk.

More