Operators of a popular West End venue have big ideas for their planned hop to the East End to breathe new life into a closed park lands landmark. CityMag had a chat about the future – and tried to get a hint about its name.
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Friday, 3 February 2023
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Friday, 24 September 2021
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With the help of Adelaide design firm Sans-Arc, the Peter Rabbit team has transformed an old barn in Thebarton into an upscale wood-fired brunchery and function space on the bank of Karrawirra Parri River Torrens.
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In an old barn in Thebarton, behind the West End Brewery, the Peter Rabbit crew is opening a 70-seat upmarket brunchery featuring a lush back garden and high quality meals cooked on an open fire pit.
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Offering takeaway coffee, smoothie bowls and raw sweets from Adelaide Central Market stall Jamu, Mister Tod's is a new concept for Peter Rabbit's roadside caravan.
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With the addition of former-Hentley Farm chef, Jackson Bennett, the CBD café/restaurant/oasis is doubling down on its garden-to-plate ethos.
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Saturdays in the city are getting greener (and tastier).
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