Bring a bit of texture to the Christmas table this year, with The Fruitful Pursuit's selection of five high-fivable skin-contact white wines perfect for pouring amid the late-December summer heat.
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Monday's Coffee Store has taken over the old Minestra site in Prospect, creating the brand's largest café offering since it closed its Gawler Place store last year.
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From stews to sexting, there are many ways to make use of an eggplant. To help you find the tastiest plated portions of the plump plant, we scoured the city with aubergine on our minds.
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As locals we assume we know where the best stuff is in SA, but do we really? Grab a guide this summer and discover your new favourite staycation destination.
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Kent Town coffee company Octeine has expanded its reach further, opening up a café on the grounds of Barossa winery Seppeltsfield.
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Here’s whose beers you’ll be drinking at the inaugural SA-focussed Beer & BBQ HomeBrewed summer festival this December.
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After finishing up at Orana, chef Justin Healy has dived into an obsession with Japanese soup, launching pop-up ramen shop Quality NOODS at the Exeter on Sunday, 16 August.
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After an extended build period due to COVID-19, the family Sorgini have opened their Modern Italian restaurant, Bambini, featuring the much-loved home-style recipes of chef and the family's patriarch Franco.
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The Wheaty’s Poblano is a sessionable, delicately balanced mixture of mole spices and roasty stout characters, best enjoyed fireside inside the pub.
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