Eleven opens on Waymouth Street
The bar and café section of 11 Waymouth Plaza’s major tenancy, Eleven, founded by Callum Hann and Themis Chryssidis, has opened, offering all-day food and beverage in a quiet inner-city oasis.
MoreThe bar and café section of 11 Waymouth Plaza’s major tenancy, Eleven, founded by Callum Hann and Themis Chryssidis, has opened, offering all-day food and beverage in a quiet inner-city oasis.
MoreAs locals we assume we know where the best stuff is in SA, but do we really? Grab a guide this summer and discover your new favourite staycation destination.
MoreBA:M Adelaide on Currie Street has closed, but its founders Rose and Seth Heo are opening a new Korean barbecue restaurant and café on King William Street.
MoreThe first fully-fledged restaurant from Masterchef winner Sashi Cheliah - a casual dining take on Singaporean hawker food culture - will open in early November.
MoreIn the third-and-final article of our good value food and drink series, we phoned all our favourite pubs in Adelaide to ask for their best price on beer.
MoreGoing out in winter is never difficult if you know where to go and what to order. Use our Winter Eating Guide to find new and old favourites to fill up on at breakfast, lunch or dinner during SA Food Month.
MoreAnd the one dish you must try before you die.
MoreOishi guaranteed.
MoreThe still-beating historic heart of industry in Adelaide is changing. Once a village of factories, workers, and their cottages, the new direction for Bowden is sustainable living and good design - all of which could be at odds with the precinct's working class heritage.
MoreGet CityMag in your inbox.
Sign up to our weekly newsletter.
Thanks for signing up to the CityMag newsletter.