20 results

Superfish brings us one-off dinner An Evening with The Elephant
Good food, good drink and good times for a good cause.
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The best of the Fringe so far
If after three weeks of festivities you've only got enough Fringe fuel in the tank to commit to a guaranteed good time, select from these 16 top-rated, InReview-approved Adelaide Fringe shows.
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The best of the Fringe so far
Our studious friends at InReview are out every night seeing shows, and they're taking notes. These are the 21 best-reviewed shows still running at this year's Adelaide Fringe – four stars and up only.
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Former Central Market Arcade traders owe council $800,000
The Adelaide City Council partially blames COVID-19 for the debt incurred by 13 stallholders and businesses, some of whom were kept as tenants, despite their debts, to "mitigate" the impact of vacancies.
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My best friend’s anxiety and me: In conversation with artist David Capra
Adelaide writer Anthony Nocera speaks with artist David Capra about making art with his dachshund, Teena, and the anxiety that bridges the human/dachshund experience.
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Bars Fighting Fires
Thursday, 16 January 2020
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Gaja by Sashi set to open on Pirie Street
The first fully-fledged restaurant from Masterchef winner Sashi Cheliah - a casual dining take on Singaporean hawker food culture - will open in early November.
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World Gin Day
Gin is a truly trans-seasonal spirit. Whether it’s hot or cold outside, the warming, cooling, and all-round relaxing juniper-based beverage is right for just about any occasion. There is one such occasion that’s better than most, though, and that is World...
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